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YOU WONT BELIEVE: Fssai - What They Never Told You

Maharashtra FDA bans serving food in newspapers, issues statewide food safety order

Maharashtra FDA has launched 'Safe Food, Healthy Maharashtra' banning food served on newspapers and enforcing strict hygiene. Hotels, restaurants, and delivery platforms must adhere to new standards, including FSSAI licensing, staff training, and proper food handling. Violators face severe penalties, including imprisonment and licence cancellation, as the state aims to…

The Economic Times

FSSAI issues notices to Bikanervala, Marico, Param Dairy on consumer complaints, law violation

In a social media post, Food and Safety Standards Authority of India (FSSAI) said it has issued notices to several food business operators (FBOs) for violating provisions of the FSS Act, 2006 regarding misleading brand names, trade names, and product claims, labelling violations and other consumer complaints.

The Economic Times

China rejects Indian chillis, Japan our mangoes. Who is checking what we eat?

Last week, China’s customs authorities rejected Indian chilli shipments carrying what they described as excessive levels of methamidophos – a pesticide associated with nervous system disorders.

Newslaundry

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FSSAI issues notices to 8 food companies for misleading 'healthy' claims on packaging, labels

FSSAI has issued notices to eight food companies, including Emami Healthy & Tasty, Neuherbs, Troovy and Plan B, for allegedly using misleading brand names, trade names and product claims that may violate food safety regulations.

The Economic Times

Love samosa, pakoras and vada pav? FSSAI issues fresh warning on newspaper-wrapped street snacks. Here's why it could be risky

India's food safety regulator, FSSAI, has reissued a stern warning against using newspapers for wrapping, serving, or storing food like samosa and vada pavs.. This practice exposes consumers to toxic chemicals and heavy metals from printing ink, as well as contaminants from handling. Authorities are urging all food businesses, from…

The Economic Times

Love mangoes? Worm-infested, rotten mangoes meant for juice seized in Gujarat. Watch shocking video

A food safety raid in Gujarat uncovered a large stock of rotten mangoes at a juice production facility. Officials seized the spoiled fruits before they could be processed. This incident highlights the importance of food safety checks, especially during peak mango season. Consumers are reminded to be aware of product…

The Economic Times

FSSAI asks Blinkit to explain consumer illness linked to curd order

India's food regulator FSSAI has asked quick commerce firm Blinkit for an explanation. This follows a complaint from a person who reportedly fell sick after eating curd ordered through the Blinkit app. The complainant required medical attention. FSSAI has received multiple complaints about unhygienic food from Blinkit sellers. The firm…

The Economic Times

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FSSAI sends notice to IRCTC after viral video shows utensils being washed in train toilet

FSSAI Notice to IRCTC: A viral video has ignited controversy over food hygiene on Indian Railways. It allegedly shows catering staff washing utensils inside a train toilet. The Food Safety and Standards Authority of India, FSSAI, has issued a notice seeking clarification. Indian Railway Catering and Tourism Corporation, IRCTC, has…

The Economic Times

Fake mango alert: How to identify artificially ripened mangoes at home with quick tests

As summer arrives, Indian markets face a surge of mangoes, including artificially ripened ones using harmful chemicals like calcium carbide. The FSSAI advises buyers to check color, smell, firmness, and appearance to identify these fruits. Consuming chemically ripened mangoes can lead to various health issues, from stomach problems to neurological…

The Economic Times

Gujarat saunf adulteration: 3,500 kg of fennel seeds dyed with unsafe chemicals seized in major raid

The Gujarat Food Safety Department seized more than 3,500 kilograms of allegedly adulterated fennel seeds from Ganapati Cleaning Factory in Unjha during a recent raid. Officials claimed the saunf had been mixed with a non-edible green chemical dye to enhance its appearance before being sold in the market. Authorities also…

The Economic Times

Your fridge could be making you sick: Experts explain how to correctly store food in your refrigerator

As temperatures rise, the FSSAI warns of common fridge storage mistakes increasing food poisoning risks. Proper separation of raw and cooked foods, maintaining a fridge temperature below 5°C, and careful egg storage are crucial. These simple habits prevent bacterial contamination and protect families from illness during summer.

The Economic Times

Poor-quality eggs sold online? FSSAI seeks explanation from Blinkit amid customer complaints; know safe storage tips and health benefits of consuming eggs

India's food regulator, FSSAI, has summoned quick-commerce platform Blinkit to explain consumer complaints regarding the sale of poor-quality eggs. Reports indicate issues like foul smells and rubbery textures, prompting FSSAI to hold e-commerce platforms accountable for product quality. The regulator also outlined guidelines for proper egg storage to maintain freshness.

The Economic Times

Raw Diet vs Kibble: What’s Healthier for Your Dog?

Pet parents in India, from Bhopal apartments to bustling Delhi homes, face a tough choice: raw diets mimicking wolves' meals or trusty kibble bags. Raw enthusiasts tout shinier coats and energy boosts, while kibble fans praise ease amid busy lives. Recent studies, like one from the University of Helsinki, reveal…

Times Pets

Why packaged foods continue to make a killing

Ruhi Shelke, a working professional in her early 20s, likes the banana chips from her favourite local chain, Hot Chips. “They make it hot and fresh right in front of my eyes,” she says. The outlet claims to be using sunflower oil, but the clear plastic packaging does not specify…

Newslaundry

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The Times of India

FSSAI issues new rules for food packaging to prevent misleading of consumers

In a bid to make the nutrition profiles of food items, which are sold in market, to be more visible to consumers, the Union Health and Family Welfare ministry has said in a press release that such information must be in bold letters and a relatively increased font size.

The Times of India

How to identify fake cooking oil? (FSSAI recommended tips)

Nearly 18,000 litres of fake cooking oil was seized by the medical department in Ajmer, the Food Safety and Standards Authority of India (FSSAI) has tweeted. "About 18 thousand liters of misbranded edible oil was seized on Thursday #Ajmer by the medical department in a campaign against #मिलावट . Here,…

Dynamite News

Assam Food Safety Department cracks down on Carbide-laden fruits

Continuing its drive against carbide-laden fruits the Food Safety Department of Assam conducted a drive at Fancy Bazar area in Guwahati and seized a large quantity of mangoes containing carbide. Read further on Dynamite News:

The Times of India

TOI Health News Morning Briefing | FLiRT variants identified in Kolkata, Harvard study finds when to take aspirin during heart attack, simple tests to check purity of milk, FAQs on heat stroke answered, Aishwarya Rai Bachchan to undergo wrist surgery, and more

After Maharashtra, FLiRT variants identified in Kolkata: COVID symptoms to pay attention to

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The Times of India

Cow urine, claimed to be licensed by FSSAI, goes viral over social media: Here's what health ministry says

In response to viral reports claiming the marketing of FSSAI licensed bottled cow urine, the Union Health Ministry has released a statement.

The Hindu

FSSAI asks fruit traders, food biz not to use banned product 'calcium carbide' for fruit ripening

Food regulator FSSAI has asked traders and food business operators not to use the banned product ‘calcium carbide’ for ripening of fruits.

The Hindu

SC notice to Centre on plea alleging overuse of pesticides on crops and food items

The Supreme Court sought response from the Centre and others on a plea claiming overuse of pesticides and other chemicals on crops and food items is resulting in deaths.

The Hindu

Tea body fears 50% crop loss ahead

Tea production in Assam and West Bengal may drop by 50% due to lack of rainfall, impacting industry and prices.

The Times of India

Video of a man cooking paratha in diesel goes viral; netizens tag FSSAI

Paratha, commonly consumed in India, has innumerable variations. Mostly stuffed with mashed vegetables, boiled potatoes, finely grated paneer or even with non vegetarian food like minced chicken, egg and mutton, paratha is a staple diet in many households in India. Indians have experimented a lot with paratha.

The Hindu

India adopts stringent norms for maximum pesticide residues limit in food items: Government

India's strict pesticide residue norms for food items clarified by government amid international spice recall concerns.

The Hindu

Experts, industry insiders welcome Spices Board, FSSAI’s measures to check quality of food products

FSSAI and Spices Board of India introduce measures to enhance food quality control, addressing regulatory implementation challenges in India.

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